Apr1
To spoil the taste, occasionally syrupy porridge sweet brown sugar sauce that you can serve in the afternoon. Its texture is soft, fragrant aroma of porridge, jackfruit and red sugar syrup to make porridge is really delicious!
Ingredients:
100 g rice flour
Half teaspoon salt
600 ml coconut milk
50 ml pandan leaf water suji
Complement:
5 eyes of jackfruit, cut into pieces
Red Sugar syrup, boil, filter:
150 g brown sugar
2 tablespoons granulated sugar
1 pandan leaves
100 ml water
Method:
* Dissolve the rice flour with some coconut milk until blended.
* Boil remaining coconut milk, pandan leaves and salt water until hot.
* Enter the solution of rice flour, stir until thick. Lift.
* Serve with complementary.
For 6 people
Mar19
Soft colors and sweet taste. Smooth texture mousse with a sweet taste of fresh peaches. Fits into a special dessert.
Ingredients:
250 g of canned peaches, drained, cut into pieces
100 ml of water peaches
1 tablespoon lemon juice
50 g sugar
30 g gelatin powder
250 ml whipping cream / fresh cream
Decoration:
Whipped Cream
Peach slices
How to make:
• Add peaches and water in a blender bowl.
• Process until smooth. Pour into pan.
• Mix with lemon juice and sugar, cook until boiling. Lift.
• Dissolve the gelatine in 2 tablespoons hot water. Stir until clear.
• Mix with soft peaches, mix well.
• Store in refrigerator until slightly thick.
• Beat the cream until thick, stirring with a peach mixture until blended.
• Pour into serving glasses. Store in refrigerator until cold.
• Set Decoration. Serve.
Feb8
Last summer, fresh drinks so delicious. Smoothies are one alternative could be a low-fat breakfast that suits you that’s on a diet. Protein from yogurt, minerals and vitamins from the fruit into a healthy source of energy for you.
continue reading »
To spoil the taste, occasionally syrupy porridge sweet brown sugar sauce that you can serve in the afternoon. Its texture is soft, fragrant aroma of porridge, jackfruit and red sugar syrup to make porridge is really delicious!
