Pizza Dough Recipes 25
Mar5
Easy and quick pizza dough recipe and a couple ways to get it cooked just right. Visit www.breadtopia.com for more videos and pizza supplies.
Easy and quick pizza dough recipe and a couple ways to get it cooked just right. Visit www.breadtopia.com for more videos and pizza supplies.
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what should i do if the dough isn’t strong enough to handle after it rises? and how do i prevent the dough from becoming lumpy?
after the dough rises in a warm place (which sometimes only takes 30 minutes), is the dough then ready for baking, or should i place it in the fridge after it rises??
awesome viddy, thank you.
good
thank you
spray can oil?!?!?!
recipe was great, I tried it!
How many ounces of flour for those of us that go by weight?
@LauraO12 It’s called a Danish Dough Whisk. We sell them on our Breadtopia site, only we’re out of them for a couple more weeks.
@starassist1977 Yes. As hot as you can get it.
Thanks for posting this video! I really liked the utensil that you used to mix the dough. What is it called, and where can I get one? Thanks!
@starassist1977 Yes. As hot as you can get it.
is the pizza stone preheated or no?
Instant yeast is an excellent source. Thank you for your video. Please watch our video response!
Cheers and keep up the great vids!
NOVSEV
i like it..^^
thanks for postin this…my pizza turned out awesome! ;0
I see. Okay, I’ll give it a try.
You can do that.
Instant yeast is just yeast you can mix in with dry ingredients. It doesn’t require activation in warm water first like some yeast does.
I don’t understand the need to use instant yeast. When I make pizza dough, I use regular yeast and I let it rise for 2 hours the same as on this video. No time saving whatsoever.
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Very Good Pizza dough from this recipe. I found out that if I refrigerate the dough it tastes better. 3rd day tastes the best. 4 days might be too long in frige.
Definitely a good recipe.
If you don’t, then you’ll have a cracker for a crust.
Don’t even think about using baking powder/soda either.
Trust me; I tried and failed miserably
nice……its realy easy…the dough is just like donut dough..
yah, you could let it sit for a few hours then refrigerate over night.
nice i just made my own delicous only 1 small thing my pizza was very very thin i only let it sit for an hour and a half if i let it sit overnight would it be thicker?
awesome video man… love the end